Tenterfield's Farmers and Producers Market has a new home.
The flower pavilion at the showground is the new venue for the markets, which have moved from their previous location at The Old Church, with the first markets at the new place held on the weekend.
Homemade cakes and sausage rolls, local citrus, eggs, organic pork, croissants, jams, chutneys, pickles, dressings, as well as fresh herbs and seedlings were all for sale on Saturday morning.
Although the weather and a change of venue meant numbers were down on the number of people who usually attend.
The next markets will be held on Saturday, August 21.
The Old Church, which is now the office for Ray White, hosted the markets, which are held on the third Saturday of the month, for four years.